Mu Shu Pork

Sesame Pulled Pork served with Stir Fired Vegetable Slaw

INGREDIENTS:  PORK BUTT, CABBAGE, EGG, ONION, RED PEPPER, TAMARI (WATER, SOYBEANS, SALT, ALCOHOL [TO PRESERVE FRESHNESS]), SESAME OIL, ERYTHRITOL, SALT, GINGER, CHINESE 5 SPICE (SPICES), WHITE PEPEPR, SRIRACHA (CHILI, SUGAR, SALT, GARLIC, ACETIC ACID, POTASSIUM SORBATE AND SODIUM BISULFATE AS PRESERVATIVES, XANTHAN GUM)